Healthy Eating During Pregnancy|
CLEBURNE, Texas — Pregnant women need extra nutrients, but some ascribe to the myth that “eating for two” means they can consume as much food as they want. The following guidelines may help women understand their nutritional needs during pregnancy.
According to the March of Dimes, most women who are expecting need an extra 300 calories per day to help their babies grow, especially later in pregnancy. Women who are thin, active or carrying multiple babies need even more. Those who are overweight should consult a physician.
Health care providers may advise overweight or obese expectant mothers to consume fewer calories than those who maintain a normal weight. And the calories they do consume should not be empty calories, but come from nutritious foods that contribute to your baby's development.
“When you're pregnant, what you eat and drink is the main source of nourishment for your baby,” said Dr. Steven Farzam, a physician on the medical staff at Texas Health Harris Methodist Hospital Cleburne. “The extra food you eat should contribute to your baby’s growth and keep your body healthy.”
The March of Dimes recommends that women who are pregnant:
Specific guidelines, detailing how much of each type of food pregnant women should eat each day, are available at marchofdimes.com.
About Texas Health Harris Methodist Hospital Cleburne
Texas Health Cleburne, an affiliate of the faith-based, nonprofit Texas Health Resources system, has been recognized with the 2007 Premier/Carescience Select Practice National Quality Award. For more information, call 1-877-THR-WELL.
About Texas Health Resources
Doctors on the medical staff practice independently and are not employees or agents of the hospital.